Mentioned by Condé Nast Traveler
28 Best Restaurants in Las Vegas
"If gazing up at the Paris Hotel’s Eiffel Tower replica isn’t romantic enough, you can always dine on its eleventh floor. This restaurant serves updated classic French cuisine in a classy environment with some of the most spectacular views of the Las Vegas Strip. Whether you’re planning a Valentine’s weekend brunch or dinner, this is the place to be."
"4 out of 5 stars Restaurants The Strip. Like the real Eiffel Tower, the Strip’s downsized homage to the Parisian landmark is home to a dining destination. Unlike its French counterpart, Chef Jean Joho’s Eiffel Tower Restaurant is an elevated experience, perched 11 stories above the Strip."
"Set inside Las Vegas’ version of the Eiffel Tower, overlooking the Bellagio Fountains from the Eiffel Tower Restaurant’s spectacular window views. This elegant atmosphere serves fine French dining. Maybe it’s a little predictable, but this beloved Vegas staple has seen some 10,000 proposals over the course of its 20 years."
"It may sound like a blasphemy to say, but while Emeril Lagasse, a man who almost singlehandedly changed how we look at home cooking, has opened up several restaurants, not all of them are good. However, Emeril’s Las Vegas empire breaks that mold and offers consistently high-quality dishes that are simultaneously fancy enough for the pickiest gourmand and delicious enough for any eater. Plus, their Creole roots make the food approachable, which isn’t always true of high-class dining."
"We’d be amiss if Emeril’s New Orleans’ style desserts didn’t make this list, and his banana cream pie tops the list. A staple since the inception of his restaurant, this banana cream pie is rich and thick, with three pounds of bananas in each pie. If one taste of Emeril’s banana cream pie keeps you longing for more after you’ve left Vegas, check out the Food Network’s website to find the recipe and try your hand at it when you get home."
"Emeril Lagasse’s banana cream pie has been a staple on the menu since the beginning. The pie contains three pounds of bananas at his restaurant at the MGM Grand."
"Located high on the 63rd floor of the Mandalay Bay casino and resort, the Foundation Room nightclub brings classic Las Vegas flair to the forefront of the guest experience. Arrive early to enjoy a special happy hour on the rooftop before you head into the club to enjoy a night filled with dancing and laughter. VIP club memberships are available and are a great option for couples that frequent Las Vegas and want to take their special nights out on the town to the next level."
"Set on the 63rd floor of Mandalay Bay, the Foundation Room is a vibrant and unique rooftop lounge, nightclub and restaurant. With several different rooms and areas inside, up here you also find a lovely rooftop terrace with the most amazing views over Las Vegas and The Strip. Sophisticated, yet cool and exciting in vibe and decor, this is really a one stop destination for a great night out."
"The House of Blues Foundation Room found above the towers of Mandalay Bay is where you come for a nightcap and a full on party. This social haunt has some of the best food, views, and drinks in the city. An award-winning locale, the lounge offers the chance for everyone to experience the elite life."
"This is the only place in the US that diners can experience the extraordinary cuisine of Chef Pierre Gagnaire. Located on the 23rd floor of Waldorf Astoria, Las Vegas, Twist not only boasts exceptional cuisine but breath-taking views as well. Gagnaire’s ground-breaking menu is a mixture of classic French cuisine and contemporary dining."
"There’s the airy dining room, with its glass orb chandeliers and serene decor. And there’s the impeccable food that seems to transport you inside the inventive mind of Michelin-starred chef Pierre Gagnaire. Trying to anticipate how a dish will arrive is a losing game."
"Set above the brightly lit Strip on the 23rd floor of the Waldorf Astoria, French chef Pierre Gagnaire’s Twist is a bright, creative culinary journey through French flavors and techniques, including lobster fricassee, foie gras and a chocolate souffle."
"The posh new Red Plate at The Cosmopolitan of Las Vegas brings upscale Chinese dining to the resort. Roasted meats, Chinese hot pot and dim sum are menu highlights, but the selections cover a wide range. Starting dishes include a King Crab spring roll, crispy tofu with fried garlic or abalone in cold sake."
"If you’re longing for the glamor of vintage Las Vegas — red tufted seating, waiters in tuxedos flambeing bananas foster tableside, a booth once frequented by Frank Sinatra — you’ll find it at The Golden Steer Steakhouse on Sahara Avenue, the oldest steakhouse in the city. Founded in 1958, this just off-Strip fine dining restaurant has a long tradition of serving wet-aged steak and classic Las Vegas accompaniments such as shrimp cocktail and oysters Rockefeller. For a special occasion, split the chateaubriand."
"Cili promotes itself as a visual and culinary celebration of the idyllic, whimsical splendor of Bali and other far-off tropical lands."
"At Mary's Cakes, we understand the process of special events, and spend time focused on the finest of details in order to create the best custom creation for your event. All our baked goods are made-to-order, so you are ensured a top-quality product. Wedding cake bakeries"
"JK Simply Cake is a licensed online based bakery serving the Las Vegas area. We specialize in Custom Cakes and Cupcakes for Weddings, Birthdays, Baby Showers and more. All of our Cakes are made from scratch using only high quality ingredients to achieve great flavor."
"With two locations, Veganbites does its part to change the city’s nickname to Sweet City. Veganbites Bakery was the original locale, and Veganbites Restaurant is the second location on the west side that offers a breakfast and lunch menu. The tofu caprese salad rivals any with buffalo mozzarella, and the lemon crème gnocchi may cause some involuntary declarations of pleasure."
"Located in the heart of Las Vegas Chinatown, China Mama offers a wide variety of soups, dim sum, and entrees in a casual setting. The restaurant is renowned for its authentic flavors and hearty portions. Customers always leave satisfied and, in most cases, with ample leftovers for the next day."
"China Mama is one of Chinatown's standouts for Chinese food. The comfortable, but unfussy dining room gives diners an inviting space to enjoy the delicious fare. Appetizers include vegetable spring rolls, wood ear mushroom salad and cucumber salad with mashed garlic."
"The posh new Red Plate at The Cosmopolitan of Las Vegas brings upscale Chinese dining to the resort. Roasted meats, Chinese hot pot and dim sum are menu highlights, but the selections cover a wide range. Starting dishes include a King Crab spring roll, crispy tofu with fried garlic or abalone in cold sake."
"One of the unique things about China Passion is that you can order your food online for either pickup or delivery. A full menu is on the website and is available for party trays. Simply order your food online."