Mentioned by Eater Vegas
The 38 Essential Restaurants in Las Vegas
"Honey Salt feels like stepping into the dining room at über-restaurateurs Elizabeth Blau and chef Kim Canteenwalla’s home with its comfort foods and relaxing decor on the west side. Carmelized sea scallops, roasted Scottish salmon, and charred filet mignon join lemon chicken salad, and a New England fry with Ipswich clams, and calamari on the menu. Recent dishes included a Biloxi buttermilk fried chicken sandwich, lemon chicken salad, and Grandma Rosie’s turkey meatballs."