Mentioned by Time Out Las Vegas
The best restaurants on the Las Vegas Strip and beyond
"The Eiffel Tower Restaurant serves French cuisine, sites high above the Las Vegas strip, and is one of the most romantic Las Vegas restaurants. Floor-to-ceiling windows showcase Eiffel Tower’s stunning surroundings and neighboring water show. The venue is available for private and semi-private events."
"Love is in the air: Take your romance to the next level with an Eiffel Tower Restaurant experience. Admire center Strip views from floor-to-ceiling windows, all while savoring fine French cuisine. We recommend a table by the window to make the most of your night."
"It may sound like a blasphemy to say, but while Emeril Lagasse, a man who almost singlehandedly changed how we look at home cooking, has opened up several restaurants, not all of them are good. However, Emeril’s Las Vegas empire breaks that mold and offers consistently high-quality dishes that are simultaneously fancy enough for the pickiest gourmand and delicious enough for any eater. Plus, their Creole roots make the food approachable, which isn’t always true of high-class dining."
"Emerils New Orleans Fish House is certainly nice, but not so pricey that diners on a budget have to skip it. Go to Emerils Fish House at the..."
"Whether it’s pre-dinner drinks or late-night debauchery, Foundation Room delivers with style, sophistication and stunning views of the Strip from the 63rd floor of Mandalay Bay. The spacious terrace here features a rooftop happy hour Sunday through Thursday from 5 to 8 p.m. that includes tempura cauliflower, short rib poutine, plus beer, wine, and spirit specials."
"The House of Blues Foundation Room found above the towers of Mandalay Bay is where you come for a nightcap and a full on party. This social haunt has some of the best food, views, and drinks in the city. An award-winning locale, the lounge offers the chance for everyone to experience the elite life."
"Located above the towers of Mandalay Bay, the Foundation Room in Las Vegas allows patrons to join the elite and sip cocktails in high style. Become a member of the Foundation Room and gain access to premium benefits that allows you to partake in a one-of-a-kind experience."
"This is the only place in the US that diners can experience the extraordinary cuisine of Chef Pierre Gagnaire. Located on the 23rd floor of Waldorf Astoria, Las Vegas, Twist not only boasts exceptional cuisine but breath-taking views as well. Gagnaire’s ground-breaking menu is a mixture of classic French cuisine and contemporary dining."
"There are a few master chefs in Las Vegas and Pierre Gagnaire is certainly one of them with his 3 Michelin stars. It’s his only restaurant in the US and the food is as good as you’d expect. It’s has a modern feel but is deeply rooted in traditional French cooking."
"If romantic Twist's sparkling nighttime Strip views don't make you gasp, the modern French cuisine by this three-star Michelin chef just might. Seasonal tasting menus may include squid-ink gnocchetti topped with..."
"An undulating ceiling fashioned of tropical wood reinforces the clean, modern aesthetic of this celebrity haven. Convenient to the Bellagio casino, FIX serves as a vantage point for foot traffic, and fame-kissed personalities stake out tables in order to check out the action and to partake of terrific food served in the boisterous space. While they absorb the scene, they dine on oysters, sushi, homemade pastas, and grilled steaks."
"If you’re longing for the glamor of vintage Las Vegas — red tufted seating, waiters in tuxedos flambeing bananas foster tableside, a booth once frequented by Frank Sinatra — you’ll find it at The Golden Steer Steakhouse on Sahara Avenue, the oldest steakhouse in the city. Founded in 1958, this just off-Strip fine dining restaurant has a long tradition of serving wet-aged steak and classic Las Vegas accompaniments such as shrimp cocktail and oysters Rockefeller. For a special occasion, split the chateaubriand."
"This elegant, off the Strip steakhouse offers a luxurious atmosphere and exquisite dishes, including the finest steaks from Angus filet to bone-in rib eye. The immense wine wall and cellar together contains over 1500 bottles of wine. Hours of Operation: Monday – Sunday"
"While there aren’t a ton of vegan options at Hofbrauhaus, the experience alone is worth the trip there. Being a traditional German/Bavarian beer hall, you can expect the beers to be as large as the portions and that rings true here. The vegan schnitzel is one of the better dishes on their vegan menu but they also have vegan frankfurters smothered in a curry sauce."
"Hofbrauhaus is a German restaurant that goes beyond your standard theme restaurant and delivers an entirely immersive experience. First, the communal dining environment means you better come prepared to make some new friends because the person sitting next to you at Hofbrauhaus is your new bestie."
"Having just opened in October 2020, it’s the newest of the Las Vegas breweries. But HUDL Brewing Co is definitely NOT short on experience when it comes to brewing. The brewmaster has a long history in the industry, working with numerous breweries like Pizza Port and AleSmith in San Diego, as well as at the American Brewers Guild, where he took on many apprentices and has helped grow the craft beer industry."
"HUDL Brewing Co. offers 11 of its own beers on tap including stouts, IPAs, cream ales, and fruit beers. Of course, the beers can change all the time depending on what’s on tap next."
"Scenic Brewing Company is a full-fledged restaurant with beer produced on site. Head brewer Jamie Roberts is in charge of at least 17 recipes at any given time. Any of these creations can be enjoyed in the main restaurant or the sports bar (currently restricted to limited seating) with food honoring the Austrian heritage of Scenic Brewing’s owners."
"Scenic Brewing Co. has a 8,879-square-foot craft brewery on the southeast edge of the Desert Inn Road and Durango Commercial Center. The locally focused and kid-friendly space offers 19 craft beers on tap, all devoted to Nevada microbrews. Five of the selections are created in-house, by Scenic’s head brewer Jamie Roberts."
"Way down on the south side of Las Vegas is the city’s first vegan-only fast food spot – and it even has a drive-thru. Operated by Chef Kenny Chye, Vege-Way is a quick and easy way to eat healthy, with a focus mostly geared towards vegan burgers. It’s a solidly good menu, but we recommend the vegan Hawaiian burger, the vegan spicy jalapeño burger, soy chicken ranch sandwich or the vegan orange chicken with rice."
"Source: Photo by Wikimedia Commons user AJFU used under CC BY-SA 4.0. The Boulevard Mall is the first mall in Las Vegas. Built in 1968, this shopping mall has served generations of Nevadans and visitors from abroad."
"Source: Photo by Flickr user Jon Konrath used under CC BY 2.0. Located 4 miles (6.4 kilometres) northwest of the Las Vegas strip is Meadows Mall. This is definitely one of the older malls on the strip."