Cheap Places to Eat in Desert View Point

"It may sound like a blasphemy to say, but while Emeril Lagasse, a man who almost singlehandedly changed how we look at home cooking, has opened up several restaurants, not all of them are good. However, Emeril’s Las Vegas empire breaks that mold and offers consistently high-quality dishes that are simultaneously fancy enough for the pickiest gourmand and delicious enough for any eater. Plus, their Creole roots make the food approachable, which isn’t always true of high-class dining."

"Emeril’s New Orleans Fish House is a seafood haven featuring dishes by the world-famous chef, Emeril Lagasse. This casual restaurant is modern and sea-inspired."

"Emerils New Orleans Fish House is certainly nice, but not so pricey that diners on a budget have to skip it. Go to Emerils Fish House at the..."

"Beloved Los Angeles chefs Susan Feniger and Mary Sue Milliken rose to national prominence on Bravo’s Top Chef Masters and Food Network’s Too Hot Tamales. Their popular Border Grill chain has two Las Vegas locations whipping up modern Mexican food full of color and flavor. One is in Mandalay Bay and is great for brunch, which includes bottomless mimosas and unlimited small plates."

"Celebrity Chefs Mary Sue Milliken and Susan Feniger give Mexican food a few new twists at Border Grill. You'll certainly find standards like tacos and enchiladas, but most dishes have a bit of a twist to them. There's an definite emphasis on sustainability here with organic black beans and humane certified, antibiotic and hormone free meats and poultry."

"*Covid restrictions including masks and social distancing, limited capacity seating, and reduced capacity. Located inside Mandalay Bay, the House of Blues serves New Orleans-style food, and breakfast is served from 7 a.m."

"The Shake Shack located on the Las Vegas strip is a popular casual dining franchise that offers a fun atmosphere along with classic American food like burgers, hot dogs, fries, as well as delicious shakes and frozen custard. The burgers at Shake Shack are made to order and can be customized to suit even the pickiest of eaters. The food here is served relatively fast compared to other full service restaurants on the strip, so this is a great place to stop in for a bite when you’re in between seeing shows or other Vegas attractions."

"Dense, rich and creamy frozen custard spun fresh daily at the Shack!. Their vanilla and chocolate recipes use only real sugar, no corn syrup, and milk from dairy farmers who pledge not to use artificial growth hormones. Shake Shack has one Strip location, at New York, New York Hotel, known best for its death-defying roller coaster, 300-foot-long Brooklyn Bridge replica and Hershey's Chocolate World."

"If you love your Chinese food but live a vegan or vegetarian lifestyle, you’ll find exactly what you’re looking for at Veggie House Las Vegas. Menu items include traditional Chinese dishes like stir fry and noodles prepared with meat substitutes that some argue are better than the actual meat. Located in a strip mall in Chinatown, Veggie House is repeatedly voted one of the best vegetarian restaurants in Las Vegas."

"As a Las Vegas vegan restaurant that’s often frequented by omnivores and vegetarians alike, Veggie House dishes up veganized Chinese meals. With faux versions of shrimp, scallops, geese, duck, fish, and beef, most diners cannot tell the difference between the traditional dishes and their meat-laden counterparts at other Asian restaurants. Regulars swear by the variety of tofu dishes, too."

"A modern vege/vegan interpretation of classic dishes is what you’ll find at this Chinatown gem. Read any review of this place and you’ll see that non-vegetarians and vegans go crazy for it. The orange “chicken” is raved about constantly and the vegan sushi is a must try."

"PalazzoThe concept began in Hong Kong and the name honors a historic address in New York's Chinatown, but with a mix of style and substance, Mott 32 feels right at home in Las Vegas. The dining room, tucked away in the back of the Palazzo casino, is a bold, modern space with secluded corners and large, comfortable booths for added intimacy. The Peking Duck, wood-roasted in a custom brick and clay oven, is the specialty, but it's hard to overlook other elevated takes on Cantonese cuisine—most notably, the use of Iberico pork and black shaved truffles in the dim sum menu."

"Located at The Palazzo, this show-stopping Chinese restaurant from the Maximal Concepts restaurant group leaves a lasting impression with its Vegas-meets-Hong Kong decor (a neon duck and feather boa chandelier are just a few eye-catching accents). The real star however, is the applewood-smoked Peking duck, which takes 48 hours to prepare and is carved tableside. It’s no wonder that after less than a year in business, Mott 32 was awarded Strip restaurant of the year by local Las Vegas NPR-affiliated magazine Desert Companion."

"Chinese , Dim Sum"

"A post shared by 𝒜𝒾𝒹𝑒𝓃 𝒫𝒽𝓊𝓃𝑔 (@aidens.foody.account) on Jun 8, 2019 at 1:16pm PDT. Kung Fu Thai & Chinese Restaurant, as the name implies, is a great place to find a fusion of some of Asia’s best dishes. This restaurant is ideal for big groups and is perfect for family reunions."

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"Whether your preference is surf, turf, or both, The Capital Grille offers a memorable afternoon or evening of must-try fine dining. Delicious dry-aged, hand-cut steaks and fresh seafood dishes are available in the comfortable yet sophisticated dining room, or book a private dining suite for up to 40 guests. Complement your meal with wine from a list featuring 350 labels from around the world, carefully curated by the restaurant's master sommelier."

"The Capital Grille is situated in the Trump Hotel in Las Vegas. It features a wood-burning fireplace and breathtaking views. Chef Michael Mina has designed an extensive menu with items such as roasted duckling, dry-aged filet mignon steak, seafood pierogies with truffled crème Fraiche, pan-roasted sea scallops as well as a number of other dishes!"

"The Capital Grille, a Las Vegas steak and seafood restaurant known for its relaxed elegance and exceptional cuisine, has an impressive menu of nationally renowned dry-aged steaks and the freshest of seafood as well as an award-winning wine list of more than 5,000 bottles."

"America’s favorite all-day, everyday stop for coffee, espresso, breakfast sandwiches and donuts. Order your Dunkin’ faves ahead of time with the Dunkin’ mobile app for a fast grab and go experience. Hours:12:06 AM - 11:00 AM todaySat: 11:00 AM - 7:00 PMSun: 11:00 AM - 7:00 PMMon: 11:00 AM - 7:00 PMTue: 11:00 AM - 7:00 PMWed: 11:00 AM - 7:00 PMThu: 11:00 AM - 7:00 PMFri: 11:00 AM - 7:00 PM"

"Tried ordering a new item on the menu, manager said we are out,, but I have the other kind available. I said ok, I'll take it. Got to the window, t..."

"Margaritas, ceviche and plenty of dancing— Carlos 'n Charlie's at the Flamingo is a cheap, fun party on the strip. Just don't have too many tequila shots or the price will go up fast."

"Consider Milpa a healthy Mexican restaurant with its hearty roasted vegetable bowls, tetelas, and tacos. Chef DJ Flores opened his first solo project for takeout and delivery only. Milpa combines a molino and cafe-style restaurant serving contemporary Mexican food with different grain and roasted vegetables bowls."

"With two locations on either side of the Las Vegas Valley, Mint Indian Bistro features a lunch buffet by day and a more upscale dining experience in the evening. The lunch buffet—which is back daily!. —includes clearly-labeled vegetarian, vegan, gluten-free, and non-vegetarian Indian cuisine, while the dinner menu offers a wide variety of North and South Indian specialties including breads, rice, noodles, and curries, most of which can be made vegan or vegetarian."

"Simple and fresh, the meals at Mint Indian Bistro are full of flavor. The elegant and artful presentation of the food is just a part of the restaurant's aim to please all of the senses. The full-service Indian restaurant combines a modern, contemporary approach with the authentic, classic flavors for which Indian cuisine is known."