Mentioned by hoodline.com
Las Vegas' top 4 parks, ranked
"The airy central conservatory, which opens up right as you enter Bellagio, was inspired by the verdigris framework of Art Nouveau conservatories of Paris. Despite the fact that Las Vegas sits smack in the middle of the Mojave Desert, you can see the changing seasons in all their glory here as the garden transforms five times per year with fresh flowers; towering animatronic butterflies and birds; burbling fountains and bobbing lanterns. Each of its seasonal “theatrical presentations” of the elements is totally new."
"Bellagio Conservatory & Botanical Garden At the Bellagio Conservatory & Botanical Garden, you can visit some of the most beautiful floral arrangements anywhere for FREE. The botanical garden offers year-round visual delight with distinctive colors of every season. Celebrate your commitment..."
"If your children love to explore the outdoors and want to know what it might be like to walk through a rainforest, this free rainforest atrium at the Mirage Hotel might be just the (free) ticket!. The atrium features a 20,000 gallon saltwater aquarium with tons of aquatic wildlife, and just behind the aquarium is a tropical rainforest complete with lagoons, a waterfall, and tons of stunning tropical plants, flowers and more. Kids who love gardens and the outdoors will love to imagine they’re heading through a real jungle as you make your way through this free indoor rainforest garden."
"CraftHaus Brewery was founded by Dave and Wyndee Forrest, a husband and wife inspired by the craft beer culture in Europe. The brewery established the first taproom in the Henderson Booze District, emphasizing a social sense of community in place of gaming machines. A second taproom opened last year in the Downtown Arts District, featuring local artwork and a specialized Czech tap that controls the flow of foam to beer for an authentic slow-pour pilsner."
"The super-fun, passionate, and talented team at CraftHaus is enthusiastic to share their craft with visitors. The owners were inspired by the beer culture they saw while making their way across Europe, so visitors to the Artisan Booze District can have a truly international experience. Their beer is described as “traditional, but tweaked,” and the team is dedicated to building the Las Vegas craft beer community."
"Husband-and-wife owners, who claim to be partners in business and life, came up with the idea for CraftHaus Brewery while traveling through Europe (where many good ideas are born). And almost just as much as they love serving great craft beer, they also love talking about the craft of beer!. Their Resinate IPA is a year-round offering, but don’t skip over it."
"At Coyote Ugly inside New York New York, the scantily clad women singing and dancing on the bars and tables are the entertainment, and the music is pure boot-scootin’ boogie. There are line-dancing lessons daily at 7 p.m.; cover charge starts at 8 p.m. when the “coyotes” start doing their thing."
"For rowdy fun and never-ending entertainment, visit OneBar at Golden Gate Hotel & Casino. Enjoy refreshing frozen drinks and ice cold beer all while taking in the Fremont Street Experience. Oh, and don’t be alarmed when bottles and glasses go flying through the air – it’s all part of the fun."
"CraftHaus Brewery was founded by Dave and Wyndee Forrest, a husband and wife inspired by the craft beer culture in Europe. The brewery established the first taproom in the Henderson Booze District, emphasizing a social sense of community in place of gaming machines. A second taproom opened last year in the Downtown Arts District, featuring local artwork and a specialized Czech tap that controls the flow of foam to beer for an authentic slow-pour pilsner."
"The super-fun, passionate, and talented team at CraftHaus is enthusiastic to share their craft with visitors. The owners were inspired by the beer culture they saw while making their way across Europe, so visitors to the Artisan Booze District can have a truly international experience. Their beer is described as “traditional, but tweaked,” and the team is dedicated to building the Las Vegas craft beer community."
"Husband-and-wife owners, who claim to be partners in business and life, came up with the idea for CraftHaus Brewery while traveling through Europe (where many good ideas are born). And almost just as much as they love serving great craft beer, they also love talking about the craft of beer!. Their Resinate IPA is a year-round offering, but don’t skip over it."
"This Henderson micro-brewery is dedicated to providing quality beers to the masses. The first taproom and brewery in the Artisan Booze District, there are several year-round brews and seasonal beers, and guest taps are also offered. One of the most retro Las Vegas Breweries, you’ll find tons of games like Nintendo, darts, cards and more to enjoy during your visit to the Artisan Booze District."
"It started with a coupon for a five-gallon beer kit and quickly grew into a full-blown operation in his garage. Hall developed his own recipes and tested them out with friends during UFC viewing parties. He was encouraged to open his own brewery -- which finally happened after selling his house."
"While there aren’t a ton of vegan options at Hofbrauhaus, the experience alone is worth the trip there. Being a traditional German/Bavarian beer hall, you can expect the beers to be as large as the portions and that rings true here. The vegan schnitzel is one of the better dishes on their vegan menu but they also have vegan frankfurters smothered in a curry sauce."
"Hofbrauhaus is a German restaurant that goes beyond your standard theme restaurant and delivers an entirely immersive experience. First, the communal dining environment means you better come prepared to make some new friends because the person sitting next to you at Hofbrauhaus is your new bestie."
"Border Grill is a popular American West Coast dining destination, founded in 1999 by Mary Sue Milliken and Susan Feniger, best known as Bravo Top Chef Masters and Food Network's "Too Hot Tamales" today. The grill offers a number of food trucks and physical locations throughout the Los Angeles and Las Vegas metropolitan regions, including a location at Las Vegas' spectacular Mandalay Bay Resort and Casino. All dishes use locally-sourced, organic ingredients whenever possible, including sustainably-sourced seafood caught according to the resort's Seafood Watch Program standards."
"Mandalay BayBorder Grill takes inspiration from south-of-the-border, crafting a menu of unlimited shareable brunch plates for a fixed price of 39.99 per person (a few bucks less than pre-pandemic rates). Yucatan pork eggs Benedict, Peruvian shrimp and grits, and plantain empanadas lead a lineup of compelling dishes. In a town short on buffets these days, it's nice to still be able to enjoy as much (or as little) as you like."
"Guests will step into old-world glamour at Genting Palace, a culinary gem that offers an exquisite menu of authentic Chinese cuisine, abundance selection of live seafood and exceptional tasting menu. Please note our business casual dress code; dress shorts and dress sandals will be permitted. Please no hats or baseball caps, flip flops, beach or athletic wear as these are not permitted in the dining room."